Sugar Glazed Doughnuts Recipe - Pishki - Пышки

Sugar Glazed Doughnuts Recipe – Pishki – Пышки


Glazed Doughnuts Recipe

Simple sugar glazed doughnuts ( Пышки ) are my children’s favorites. I don’t make them often, but when I do, it’s like a feast in our kitchen, everyone gathers, helps, bothers and the after all of this, the mess is simply unbelievable. Now you know why I don’t make these glazed doughnuts, or as I call them: sticky doughnuts, very often:)

But good recipes need to be shared, therefore today’s recipe is how I make simple sugar glazed doughnuts. Better than Krispy Kreme, I can say.

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

Hope you give this recipe a try and like it as much as all my crew does! 

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

Ingredients 

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

For the dough

1 ⅓ cups warm milk, I use 2 % fat

2 tbs melted butter, or vegetable oil

1 egg, at room temperature

1 tsp vanilla extract

1 tsp salt

2 tbs sugar

1 tbs instant dry yeast , if using active dry yeast, be sure to activate in warm milk

3 ½ – 4 cups all purpose flour, to make soft not sticky dough

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

For sugar glaze

1 ½ cups powdered sugar

2 tbs melted butter

½ tsp vanilla extract

4-6 tbs hot water, may need more

You will need 2 cups vegetable oil for frying

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

Directions 

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

To make the dough




In a large bowl beat the egg, then add the milk,butter, vanilla extract and quickly stir

In another bowl combine : flour, yeast, sugar and salt, quickly mix and start adding to liquids

Add the flour slowly, allowing the liquids to absorb it

When the dough starts to thicken, transfer to your work surface and knead until smooth non sticky dough is formed

Place the dough into a greased bowl, cover with plastic or towel and allow to rise, 45-60 minutes

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

Lightly grease your baking pans or large trays to place your doughnut cutouts for second rise

Flour your work surface

Divide the dough into 2 portions

Roll out into 10”-12” circles

Using your doughnut cutter , cut and place on greased trays, cover with towel and allow to rise 10-15 minutes

Fry in 375°F preheated oil , 1-2 minutes on each side or until light golden color

Dip the fried doughnuts in sugar glaze, set on a rack until the dripping stops

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

To make the sugar glaze

Simply combine all ingredients and mix until the right consistency

Refer to YouTube video for more details

Enjoy!

Sugar Glazed Doughnuts Recipe - Pishki - Пышки

Posted in Cookies, Desserts, Pastry.

heghineh

4 Comments

  1. Hi Haghineh Jan I love your recepies,I’m following & I bake most of your pastry it came out so good & perfect,test very good
    I just want to ask you where do you buy your baking equipment?

    • Hi Carmen jan,
      I don’t know which equipment do you mean, as I buy everything from different places
      Thank you for watching and following !
      Have a good evening!

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