Malva Mallow Stew Recipe
Incredibly simple and delicious mallow stew from Armenian cuisine.
This is one of “no recipe needed” soups that you’d make within a few minutes and it won’t require any effort.
Let’s get to the quick ingredients and hope you’d try it.
Ingredients
Fresh mallow
Enough hot water to cover chopped mallow
Garlic , minced
Salt & pepper to taste
Yogurt for serving the soup
Lavash bread
Instructions
Wash and chop mallow corsley
Place in a pan and pour enough hot water to cover the greens
Cook until the stems are tender
Add garlic, salt and pepper
Ready to enjoy
Serve Hot or cold , with yogurt and lavash
Bon appetit!
Բարի խորժակ!
