Cranberry Pomegranate Sauce

Cranberry Pomegranate Sauce Recipe

Cranberry Pomegranate Sauce

Classic cranberry sauce with slight different touch therefore the name is also changed to cranberry pomegranate sauce . I love using pomegranate in many of my salads and desserts , haven’t used it for sauce and decided to try and loved it! As Thanksgiving Day is approaching ,I thought I’d make a few Holiday related dishes. This bright colored cranberry pomegranate sauce will be a great addition to the festive dishes menu, right on time for the Thanksgiving and Christmas.
Hope you try and enjoy this delicious sauce.






Cranberry Pomegranate Sauce

Cranberry Pomegranate Sauce Recipe

Ingredients

Cranberry Pomegranate Sauce Recipe
12 oz (a package ) fresh cranberries, washed strained
1 cup of sugar
1/2 cup of fresh orange juice
Zest of one orange
1/2 cup pomegranate wine ,semi sweet ( you can substitute the wine with juice )
1 cinnamon stick
1/4 tsp of clove powder
A piece of fresh ginger ( about 20 grams/ 1 tbs)
1/2 cup of pomegranate seeds

Cranberry Pomegranate Sauce Recipe



Directions

Cranberry Pomegranate Sauce Recipe
Combine all the ingredients in a saucepan , except for the pomegranate seeds
Give it a quick mix and allow to cook about 8-10 minute on medium heat
Remove from the heat , take out the ginger , cinnamon stick and let it cool down completely
Add pomegranate seeds, mix and enjoy
Keep refrigerated

Posted in Appetizers.

heghineh

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