Vegetarian Vegan Lahmajoun Recipe

Vegetarian Vegan Lahmajoun Recipe

Lahmajoun Recipe Lahmajoun is one of the few meat based dishes, that my vegetarian daughter used to miss. For those who never tried Lahmajoun, it a delicious appetizer/ dish that’s made with spiced ground meat and thin bread dough. Some call it Armenian pizza, although there’s no cheese included. I already made the original Lahmajoun […]

Quick Pizza – Easy Pizza Recipe

Quick Pizza Recipe Who doesn’t enjoy homemade pizza, especially a quick pizza, and especially when you have no time or too tired to cook. Feeding my family with good homemade food is my number one priority. I don’t enjoy fast foods, even pizzas ordered from popular pizza bakers, to me they are too greasy, undercooked […]

Basturma Omelette Recipe

Basturma Omelette Recipe – Apukht Omelette

Basturma Omelette Recipe Recently I shared a Basturma  recipe and YouTube tutorial on how to make this delicious, flavorful Armenian appetizer, which is a simple cured meat coated with spiced fenugreek paste . I thought I’d might as well share a very quick and delicious Armenian breakfast idea with that same apukht/ Basturma. As a […]

Cured Meat Recipe - Basturma Բաստուրմա Бастурма

Cured Meat Recipe – Ապուխտ

Cured Meat Recipe This cured meat (basturma) or as we call it in Armenian: Ապուխտ (apukht) may be the most popular and well known Armenian appetizer. We make it on regular basis, but mostly it’s made before the New Year. Cured meat ( apukht) is one of the “must” appetizers for our New Year table.The […]

Pickled Pigs Feet Recipe

Pickled Pigs Feet Recipe

Pickled Pigs Feet Recipe Not all foods look very appetizing or attractive, some even have a name that may sound weird, such as : pickled pigs feet… Yes, it’s something they’d eat and want more or get very addicted to. Well , Ok those feet may not be very addictive, but trust me those pickled pigs […]

Herb Stuffed Bread Recipe by Heghineh

Herb Stuffed Bread Recipe by Heghineh

Green Stuffed Bread Lavash Herb stuffed bread lavash for Easter table. Another must food for Armenian Easter table are sautéed greens. My grandma used to sautee at least three or four different greens on Easter. My most favorite was mandak or as they call it in English : chrysanthemum. Very fragrant, with slight sweetness , that […]