Country Bread Losh Every time I bake Country Bread Losh, the whole process takes me back to childhood. This was the bread my grandma used to bake for us, we’d eat it with homemade cheese, standing right by tandoori. It was the best food one could ever ask for. For me it still is. There […]
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Armenian Easter Bread Recipe – Կաթնահունց – Катнаунц
Easter Bread Recipe Another sweet bread recipe from traditional Armenian cuisine : Easter bread called Katnahunc. The name came from Armenian words “kat”, means milk and “huncel” which means knead. The two main ingredients for the dough. Traditional Katnahunc is a braided round shaped sweet bread.Circle shape of the bread signifies Jesus Christ’s Halo and it’s […]