Armenian Easter Bread Recipe - Կաթնահունց - Катнаунц

Armenian Easter Bread Recipe – Կաթնահունց – Катнаунц

Easter Bread Recipe Another sweet bread recipe from traditional Armenian cuisine : Easter bread called Katnahunc. The name came from Armenian words “kat”, means milk and “huncel” which means knead. The two main ingredients for the dough. Traditional Katnahunc is a braided round shaped sweet bread.Circle shape of the bread signifies Jesus Christ’s Halo and it’s […]

Bulgur Salad - Itch Salad

Bulgur Salad – Itch Salad

Bulgur Salad Recipe Healthy, easy and quick to make bulgur salad from Armenian cuisine. One of my and my children’s favorites. I’d say it’s more of a winter time salad, but when you crave a comfort food, this salad can be perfect just anytime of the year. My version for this bulgur salad is slightly […]

Urfa Kebab Recipe

Urfa Kebab Recipe

 Urfa Kebab Recipe Delicious and flavorful, classic Armenian dish called Urfa kebab, the right word in Armenian will be kololak. Quite simple in making ,Urfa kebab is a filling ,satisfying gourmet dish that to my opinion needs more recognition. Hope you guys will try this dish and like it as much as we do. I […]

Armenian Sharots - Շարոց

Armenian Sharots – Շարոց

Sharots Recipe It’s almost impossible to imagine an Armenian New Year’s table without dried fruits or special seasonal sweets. This traditional Armenian sweets Sharots is one of those dried snacks served on festive days.   Ingredients needed are quite simple as well as the making of it.Hope you guys give it a try and enjoy […]

Kibbeh ishli kyufta recipe

Kibbeh Kibbe Kofta Recipe – Ishli Kyufta

Kibbeh Recipe A dish from Middle Eastern cuisine that’s very much loved and served by Armenians, especially as a Holiday dish: Kibbeh or many will recall it as Ishly Kofta , Armenian word is Kololak: meatball, in this case it’s a stuffed meatball. Kibbeh is made of cooked,spiced ground meats stuffed with bulgur and finely […]

Meat Crepes - Նրբաբլիթ

Meat Crepes – Նրբաբլիթ

Meat Crepes Recipe These meat crepes / blinchiks will be the most popular appetizers for an Armenian New Years table. Slightly time consuming, but totally worth it in the end. The best part about these meat crepes is that they can be made ahead of time, and then kept frozen for about a month. So […]