Heghineh Cooking Show – Հեղինե So happy to announce that my Armenian YouTube channel “Heghineh Cooking Show in Armenian” is up and running, I just uploaded my first “welcome” video , please follow, share and subscribe ! Thank you all❤️ Ուրախ եմ տեղեկացնել, որ հայերեն լեզվով YouTube ալիքս արդեն գործում է։ Խնդրում եմ հետևել, տարածել և իհակե […]
Tag Archives: heghineh cooking show
Apricot Turnover Recipe – Շերտավոր Խմորով Ջեմով Թխվածք
Apricot Turnover Recipe Quick and easy turnover recipe, not with traditional apple cinnamon filling but with my favorite apricots. Last year one of my instagram followers asked me to post an apricot turnover recipe, wasn’t able to and you know how short is the season for that fruit, so finally I was able to put […]
Swiss Roll with Jam – Ջեմով Ռուլետ – Рулет с Джемом
Swiss Roll Recipe with Jam Simple, classic Swiss roll that for many of us may be another sweet reminder of childhood . I personally prefer Swiss roll with jam, especially with apricot jam, but would also suggest to try it with grape jelly, I’m sure for many this will be new and become favorite kind […]
Harissa Recipe – Հարիսա – Armenian Cuisine
Harissa Recipe Very special, powerful and historical Armenian dish called Harissa. In Armenia nowadays Harissa is made once a year to commemorate the resistance of Musa Ler mountain during Armenian genocide in 1915. Hundreds of people will gather in Armenian region Armavir, every third Sunday of September , they’d sing patriotic songs ,dance to celebrate […]
Cake Mesrop Mashtots – Տորթ Մեսրոպ Մաշտոց
Cake Mesrop Mashtots Recipe Armenian meringue walnut cake with an interesting name : Cake Mesrop Mashtots ( ՄԵՍՐՈՊ ՄԱՇՏՈՑ) . He was the creator of Armenian alphabet . And I can’t really tell why they named the cake after him, But that’s how all and most Armenian cake recipes are : they all have a […]
Armenian Khashlama Recipe – Խաշլամա
Lamb Stew Recipe – Armenian Khashlama Slow cooked veggie and lamb stew recipe, or as we call this dish in Armenian: Khashlama , coming from the word : khashel (means boil or scald in English ). This dish is traditionally made with bone in lamb meat, but nowadays many make it with beef. Really simple, […]
Rice with Raisins – Չամիչով Փլավ Լավաշով
Rice with Raisins Pilaf An absolute “must dish” for Armenian Easter table : rice with raisins / Չամիչով փլավ. Probably one of everyone’s most favorite meals on that special day. This delicious rice with raisins can be made a few different ways, depending on your taste preference. Better to use long grain rice and wet […]
Herb Stuffed Bread Recipe by Heghineh
Green Stuffed Bread Lavash Herb stuffed bread lavash for Easter table. Another must food for Armenian Easter table are sautéed greens. My grandma used to sautee at least three or four different greens on Easter. My most favorite was mandak or as they call it in English : chrysanthemum. Very fragrant, with slight sweetness , that […]