Asparagus and Eggs Appetizer An easy and delicious warm appetizer with asparagus and eggs. One of my childhood favorites. Back in Armenia asparagus was a wild green only available in springtime. It was one of those “hard to get “ greens , we’d pickup from fields. It did taste quite different though, very rich and […]
Author Archive: heghineh
Vegan Tolma with Lentils by Heghineh
Vegan Tolma with Lentils Couldn’t wait to share another one of my vegan tolma variations, or as we call it in Armenian : pasuc tolma. Just a few days ago, I uploaded a tutorial on lentil mushroom stuffed bell peppers and ended up with leftover stuffing. It always happens when I improvise a new recipe. […]
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Rapini Recipe by Heghineh
Easy Rapini Recipe Super simple, healthy and delicious rapini recipe, not even a recipe, but rather a few quick steps how to make this yummy green. Have to admit, I discovered rapini only a few years ago. It was one of the many different greens that we didn’t grow back in Armenia, my motherland, therefore […]
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Nettle Soup Recipe – Եղինջով Ապուր
Nettle Soup Recipe Yet another healthy, vegetarian meal from Armenian cuisine: nettle soup. While this nutritious green is in season, use the chance and cook it a few times. Add this nettle soup to your healthy meals or lent menu. I can guarantee you’ll enjoy every sip of it. Different Armenian regions make this soup […]
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Lentil and Rice Pilaf – Плов из Чечевицы – Ոսպով Բրնձով Փլավ
Lentil and Rice Pilaf Recipe Delicious, simple and satisfying lentil and rice pilaf , another classic Armenian dish. This pilaf is also a great comfort food, served with a side of pickled or marinated vegetables. Continuing the month of vegan and vegetarian dishes, this lentil and rice pilaf may be another good addition to your […]
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Green Bean Appetizer Recipe – Armenian Cuisine
Green Bean Appetizer Recipe Simplest and the most delicious green bean appetizer from Armenian cuisine. To be honest, I haven’t made this cold appetizer for a while, could be for a few years, even started craving it. Then, I thought, this will be a good addition to the month of “cooking green & healthy”. If […]
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Peeled Wheat Pilaf with Mushrooms Recipe
Peeled Wheat Pilaf with Mushrooms Delicious peeled wheat pilaf with mushrooms. Another one of my quickly made up meals. This one is inspired by another dish from Armenian cuisine. A simple meal made with cooked wheat topped with caramelized onions, seasoned with black pepper. My version of the dish is slightly different with extra seasonings […]
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Malva Mallow Soup Recipe by Heghineh
Mallow Soup Recipe Quick and easy Mallow soup that doesn’t require many ingredients, nor a precise recipe. While this extremely healthy green is in season, try to make this delicious soup, or even a simple fresh salad. I have a tutorial on my YouTube channel on the salad as well. In many regions of Armenia, […]
